• White asparagus yolk3€ / Ud
  • Amela tomato salad, grilled eggplant, wakame seaweed, sliced bonito, avocado and smoked sardines23€


  • Wagyu jerky42€
  • Loin head 100g22€
  • Pure Bellota Ham 100g25€
  • Fried eggs from Canal Cocina, 10g of Amur Beluga caviar from Real Caviar30€
  • Dairy-free house croquettes2,50€/Ud
  • Ensaladilla rusa del Racó (Dénia Red Prawn and hake)16€

Del Mar

  • El Racó oyster in jalapeño vodka sauce7€ / Ud
  • Red Shrimp from Dénia grilled or boiled in sea water 100gS/M
  • Scallop ceviche, red shrimp and tiger milk25€
  • Carril fine clam raw or pan with citrus caviarS/M
  • Oysters Daniel Sorlut special category5€ / Ud
  • Zamburiña4,50€ / Ud
  • Grilled octopus25€


  • Fish of the dayS/M
  • Grilled ViceroyS/M
  • Codfish 250g25€

Side Dishes

  • Sauces on the side (Rochefort, Pepper or Mushrooms)2,50€
  • Baked potato with poached onion4,50€
  • Potatoes (sour variety) fried in EVOO with garlic from pedroñeras5€

Vegan Dishes

  • Celery ball noodles with pesto15€
  • Amela Tomato Tartare15€


  • Beef steak tartar35€
  • Iberian pork chop25€
  • Suckling cutlet28€
  • Tomahawk100€ / kg
  • Sayaguesa cow breed85€ / kg
  • Galician Blonde Cow85€ / kg
  • Old beef tenderloin28€

* All meats are grilled with coconut shell charcoal


  • Seasonal fruit plateS/M
  • Brownie, chocolate ganache and rum cream with vanilla ice cream (homemade)8,50€
  • Homemade cheesecake7.50€
  • Tartlet with passion fruit cream, red berries accompanied by tangerine ice cream8,50€
  • Almond tiles with cinnamon ice cream5€
  • Torrija de Tolosa with stone-baked nougat ice cream8,50€
  • Apple Tatín with vanilla ice cream8,50€